Delight for Dinner

Our Progressive dinner fundraiser was 
delightfully fun and the food was amazing!
Dave Tappan and his wife Beth created the Provence main dish that was unique and so good!





The Sunrise Lavender Field location was so warm we were able to eat outside.

Hosts Susan and Dan Garcia served us wine donated by Matson's Winery.

We even had guests coming from Sacramento enjoying the evening and supporting the scholarship fund.

Deserts were created by Valerie Mayne, owner of The Big Cookie.  We were in awe!!!

Thank you to everyone who supported the fundraiser, which also include A & R Meats, Savory Spoon, Julie Diamond, and Ron Anderson.  You all made a difference!